Innovative technology is saving water and helping to protect the Great Barrier Reef

By applying the right amount of water, at the right time, in the right crop, to match that crop’s requirements, sugar growers can save water and deliver significant benefits to the Great Barrier Reef. NESP TWQ Hub researcher Yvette Everingham’s video on innovative technology in this field has recently been shared as part of National Science Week Celebrations. Take a look!